Bacon

 

Frog mats on MAK Bacon on cutting board Bacon on Frog Mats
Frog Mats on the MAK for the bacon Bacon on Cutting board on top of warming box By arranging bacon on Frog Mats the whole
thing can be slid on the grill as one.
sliding bacon on MAK Bacon at one hour
Putting the bacon on the MAK at 250° After one hour After 90 minutes Taste Good but does not crumble
At the 90 minute mark these would be great for a breakfast side. The bacon at the two hour mark is perfect for  when you want crumbled bacon in a recipe or salad or a BLT sandwich.

The Frog Mats work great for cooking
bacon on the Grill.
Two hour mark At this time the bacon is crisp and crumbles well